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The Downgrading Axioms Challenge for Qualitative Composition of Food Ingredients

Authors

Krieg-Brückner, B.
Nolte, M. R.
Pomarlan, M.
Kümpel, M.

Meta information [BibTeX]

Year: 2022, Non Reviewed
In: SemREC 2022, 2nd Semantic Reasoning Evaluation Challenge
Conference: 21st International Semantic Web Conference (ISWC 2022)
Pages: 6-15
DOI: https://doi.org/10.3233/SSW210005

Krieg-Brückner, B.; Nolte, M. R.; Pomarlan, M.; Kümpel, M.
The Downgrading Axioms Challenge for Qualitative Composition of Food Ingredients
In: SemREC 2022, 2nd Semantic Reasoning Evaluation Challenge. 2022, pp. 6-15
(Workgroup: IAI)

@inproceedings{Kri22,
author = {Krieg-Br{\"u}ckner, B. and Nolte, M. R. and Pomarlan, M. and K{\"u}mpel, M.},
title = {The Downgrading Axioms Challenge for Qualitative Composition of Food Ingredients},
booktitle = {SemREC 2022, 2nd Semantic Reasoning Evaluation Challenge},
year = {2022},
editor = {},
publisher = {},
doi = {https://doi.org/10.3233/SSW210005},
pages = {6-15}
}

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Contributions to Conferences

The Downgrading Axioms Challenge for Qualitative Composition of Food Ingredients

Authors

Meta information [BibTeX]